Which Blackstone Griddle is Right For You?

First, it’s a versatile appliance that can do so much more than just grill burgers or chicken. You can cook virtually anything on it, from breakfast to dinner to desserts. Many RVers rave about the Blackstone Tabletop Griddle for a good reason. This griddle is easy to use, with an adjustable heat control that ensures perfect cooking every time. In addition, the built-in grease catcher makes cleanup a snap, and the unit is small enough to store easily in your RV.

Propane is affordable, and you can use tank sizes ranging from small containers to massive propane cylinders. When you are using a barbecue, you’ll need to carry charcoal or wood, and you’ll have to deal with disposing of the coals safely. In some parts of the country, bringing wood into a park or camping area is banned, forcing you to buy supplies at inflated costs.

Indulge in the deliciousness of a Monte Cristo Sandwich with this recipe. This recipe is excellent for using up any leftover steak you may have. Indulge in a breakfast twist on a popular lunch dish by trying these Bacon & Egg Grilled Cheese Sandwiches.

This griddle was fast becoming like my fourth child, needing constant love and attention. I think that’s the real secret why they are flying off shelves right now. Guys like me can whip up awesome meals like an ace short order diner cook from the 1950’s and 60’s. For retail purchases returned without a receipt, the refund will be issued as a store merchandise

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Blackstone’s rear grease management system makes cleanup a cinch. Since there are no grates like a traditional grill, greases flow from the griddle top into an oil cup for easy collection and disposal. Fit your grease cup with an aluminum cup blackstone camping grill liner before you start, then simply guide the grease out towards the collector as you cook. The griddle’s controls consist of two dials with digital displays that allow the chef to set specific temperatures for each side of the griddle.

The griddle has become commonplace thanks to the leading manufacturer of outdoor cooking griddles, Blackstone. It uses a propane (or electric) heat source to heat a flattop cooking surface. The flat surface griddle is made from cold-rolled blackstone electric griddle steel and is reminiscent of that old cast iron pan passed down from generation to generation. When properly seasoned, the griddle creates a perfect non-stick cooking surface with the versatility to serve up almost any meal.

You can purchase replaceable liners for the rear grease management system to keep cleanup a sinch. Of the three outdoor griddles that I have, only one has an easy on-the-go option… the Pit Boss Ultimate Griddle. It has an easy to use latching system that allows you to quickly lift off the entire top part of the unit (though you’ll need two people for this because it’s pretty heavy). The majority of griddles, including the Blackstone and Camp Chef flat tops, have a rolled steel surface. If you’re not familiar with cooking on rolled steel, it’s similar to cooking with cast iron skillets in your kitchen. Blackstone griddle for camping is a great addition to your outdoor cooking arsenal.

That vast griddle top is well supported by four 15,000-BTU burners. Not only does this translate to high heat, it also makes it possible to grill chicken, veggies, hamburger patties, and steaks all at the same time. The second on-the-go model is similar to the Classic model and uses the same cold-rolled steel cooking surface with a hinged lid. The cart does have fixed legs, making this design less practical for some options. It has the same rear grease trap system as other Blackstone models and is intended for use with a bulk propane tank. The most basic 17-inch design from Blackstone Griddles is the recently-updated 17-inch design.