The Pit Boss, on the other hand, features an armored ceramic cooking surface that makes it more sturdy, scratch-resistant, and non-stick. If you’re in the market for a portable griddle that offers a more serious performance than a tabletop unit, you can step up your outdoor cooking capability with a standalone model. Pit Boss is the first griddle brand I have seen (at least with outdoor griddles) that does not require a seasoning process to achieve a non-stick cooking surface.
This was a big pro for our family, because we like to tailgate and we have outdoor get-togethers quite often. In fact, I recently took my Pit Boss on a 3 hour road trip to a family reunion in a state park. It fit perfectly in the trunk of my wife’s SUV, and I was able to cook up 6 packs of bratwursts for the whole family to enjoy. Pit Boss griddles come with a 2-year warranty, whereas Blackstone’s is 1-year. Blackstone is your go-to if you want to keep things light by making breakfasts, hot dogs, pancakes, and more. However, if your priority is to grill various meat cuts, then Pit Boss would be an excellent addition to your cooking arsenal.
So now that we’ve discussed things to look for when buying a gas griddle or flat top grill, don’t get distracted by the HUGE product lines of griddle accessories that some manufacturers offer. And while I can’t tell you which griddle to buy… I can share my experiences and what I like and don’t like about each one, since I own all three of the most popular outdoor gas griddle brands. So, can you still make foods that require an on-the-griddle “chopping” method like cheese steaks or Chopped Cheese sandwiches?
If you were to use standard metal cooking utensils, you would scratch the ceramic coating and ultimately it would ruin the ceramic coating and its non-stick ability. The Ultimate is perfect for those who want the ultimate in performance and features, with multiple burner controls and an infrared searing burner. On the other hand, Pit Boss pit boss pellets griddles are ideal for making steaks and other thick cuts of meat. The reason for this is the cast-iron plates that ensure your food has enough heat to cook. On the other hand, the largest Pit Boss griddle has a surface area of close to 673 square inches. So, if you want a bigger surface area, then Blackstone is the ideal choice for you.
By and large, griddles are powered by gas and feature burners that are controlled individually. The number of burners effectively translates to the number of cooking zones on your flat top. The more burners/cooking zones you have, the more types of foods you’ll be able to cook at once. For example, eggs, pancakes and bacon should all be cooked at different temperatures, and a griddle with three burners will allow you to do so with ease. The biggest advantage flat top grills have over traditional grills is the amount of food that can be prepared on them. Try cracking an egg onto the grates of a traditional grill and you’ll be left with a huge mess, but do it on a griddle and you’ve got yourself a delicious breakfast.
Instead, each child has their own strengths and weaknesses, and they each have a different set of characteristics that makes them great. The Camp Chef Flat Top Grill 600 was the very first outdoor griddle that I ever owned. And after doing my own research on the best outdoor griddles, you can see why I chose to buy the Camp Chef here. In fact, you can use Blackstone griddle accessories for non-Blackstone branded griddles as well.
Plus, it heats up quickly and evenly, so I don’t have to worry about hot or cold spots. The Blackstone model, on the other hand, is considered more suitable for committed grillers. It also offers a larger cooking area and more heating power, so it’s worth the investment if you can spare the extra cash. As for cleaning up cooking, the task is made less of a hassle thanks to the featured pit boss flat top grease traps in both griddles. It’s located at the back of the Blackstone unit, whereas you can find it on the side of the Pitboss machine with a handle for simple detachment. One of the biggest differences you might notice when shopping for griddles, is Pit Boss uses a ceramic coated griddle surface they call the “Proprietary non-stick armored ceramic cooking surface”.
So if you’re on a tighter budget, Blackstone would be the more suitable option. That said, you won’t be getting the superior elegance or added functionality of the Pit Boss. A lot of users say that the improved portability alone is worth the extra cash. It’s clear that the Blackstone unit is heavier and a bit bigger, while the Pit Boss machine is more compact and lightweight.
I also love sharing my smoker, grilling, and BBQ experiences on my blog. From juicy brisket to perfectly smoked ribs, I’m always experimenting with new techniques and flavor combinations. Advanced models such as the Blackstone Pro Series pit boss pellets or the Pit Boss Austin XL and Platinum Series offer more features, such as air fryers or portability, at a higher price point. Ultimately, the choice between Pit Boss and Blackstone depends on the buyer’s specific needs and preferences.