Weber Grills, Smokers & Grill Accessories at Ace Hardware

Our stores feature a full line of Weber Grills and Accessories. Stop in and ask us about the premium models and additional benefits of purchasing your Weber from us. The large grilling area fits up to 15 burgers or 20 sausages so that the entire meal is grilled, and everyone gets to eat, at the same time. The Premium and Deluxe add a removable backlit LCD cook timer and a weather-protected CharBin storage container.

And of those Weber grill owners, 69% reported that they were extremely satisfied, and another 29% reported that they were moderately satisfied. In our test group, the Spirit II E-310 had the most well-thought-out instructions, with clearly labeled parts. Even if you lack much experience with this sort of work, you’re likely to assemble it easily. We assembled the grills alone and in teams of two, noting poor instructions, needlessly complicated screw or bolt sizes, or safety hazards such as sharp edges. We tested the Sear Zone on our upgrade pick, the Weber Genesis E-325s, and were impressed. Weber’s Summit Smart Grill transforms into a rotisserie, making use of the infrared broiler and heat from the grill below.

It’s solidly built and has four wheels for easy rolling, with two wheels having locking mechanisms to hold it in place. We liked its sizable searing zone for high-heat cooking (it fits about 20 burgers) and how well it held low temperatures for slow-roasting foods. Its built-in thermometer provided accurate readings in our tests. We found a slight variation in heat between the center and outsides of the grill, though more noticeable with the lid open. It offers the same quality as our top pick, but it’s more compact. The E-210 has a cast-aluminum firebox, an enameled steel lid and open cart, and two side tables.

It also has interior sensors, which track and adjust internal temperature, and smart technology that keeps all burners functioning at high efficiency. If you know that you’ll be cooking multiple different types of food or meats, you might also need to consider multiple burners on a larger grill. This’ll give you more temperature zones, weber portable grill and make getting everything to the table so much easier. Lastly, you need to make sure your grill fits your allotted space, and/or is able to move, should you need to store it or bring it on a roadtrip. For a gas-powered grill, the Weber Spirit II E-310 is our top choice thanks to its three burners, compact design, and useful features.

We brought the grills to temperature with their two outer burners lit and the middle burner unlit. Then we placed a chicken weighing 3 to 4 pounds in the center of the grate and closed the lid. weber portable grill We monitored the grills’ temperature for the hour-long cook, and we noted the depth and evenness of browning at the end. They didn’t perform well, and we knew that they wouldn’t be durable.

weber bbq

However, we never attained good searing or grill marks at this lower temperature. It’s easy to clean, almost no setup is required, and it’s lighter than its gas counterparts. It’s a portable grill with full-size performance, thanks to its enamel cast iron grates and a single, circular burner that ensures even heating across the cooking area. It stood out in multiple tests for excellent heat retention and quick recovery time.

But if you do, the warranty and customer service are absolutely worth the small premium you pay for Weber grills over cheaper models from other brands. Yes, you can smoke meat on a Weber charcoal grill, also known as a kettle grill. The simplest way to use your kettle grill as a smoker is to place all of your charcoal briquettes on one side of the grill and your meat on the other. Adding a few small chips of wood to the charcoal will give your meat a more traditionally smoked flavor. Placing a pan of water underneath the grates where you will be putting your meat will help to catch drippings, keep the meat more moist, and enable the smoke to adhere better to the meat. Stainless-steel grates are inexpensive and lightweight, but you’ll need to clean them with a great grill brush after every session.